Scratch Cookin’ Tuesday 10/2/2012

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Welcome to Scratch Cookin’ Tuesday here at Granny’s Vital Vittles! This is a real food carnival where those who blog about real food issues come together to link up their popular posts and their favorite “from scratch” recipes.

Feel free to link up your real food recipe posts, your take on real food news, your opinions on real food and health related matters, and issues related to small scale farming and local food. Can’t wait to see what everyone links!

Guidelines for Participating

  • Please link up your blog post using the Linky Tools widget below. If you are posting a recipe, only Real Food recipes are permitted please! This means no processed food ingredients with the possible of exception of unbleached white flour and some sugar as concessions to Grandma’s cooking. Please no Velveeta, Crisco, canned soups, Jello, evaporated milk or Bisquick, no soy or margarine. Posts that do not qualify as Real Food will be deleted.
  • Always link to the URL of your blog post and not your home page.
  • Don’t forget to link to this post from your blog post and leave a comment.

I’ve been linking up as many as I could to either Facebook or G+ or Pinterest with the goal of getting all of them. I think the number of posts is slowly overwhelming my ability to keep up :-). Starting this week I’ll be getting the word out for as many of my favorites as time permits.

So here we go! Let’s link!



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lives just outside of Austin with her husband of 20 years Barry, youngest son Jake, three cats and about a dozen chickens. She has another older son and a beautiful daughter-in-law who live in Austin. While not a Grandma yet, with two grown kids she remains hopeful. Kathy wants a world where everyone has fresh wholesome food and feels that cookin' like a granny woman is the surest way to get there.


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Talk With Us!

Granny LOVES a great discussion! A thoughtful, in-depth look from all angles benefits us all. If you disagree let us know! But please remember you're in Granny's house and be respectful of that. If you wouldn't say it in your Grandma's hearing please don't say it here! No name-calling or foul language. Those comments that don't respect Granny's home will be deleted.

{ 10 comments… read them below or add one }

Robin @ Thank Your Body October 1, 2012 at 9:31 pm

Today I’ve linked up an easy way to make chicken stock… using the crock pot.

http://thankyourbody.com/crock-pot-chicken-broth/

Thanks for hosting!

Reply

Melissa @ Real Food Eater October 1, 2012 at 10:18 pm

Thanks for hosting! I left a recipe for Sprouted Lentil Salad. Something new and fun with great color – a good way to use up some end-of-the-season produce from your garden!

Reply

Jen October 1, 2012 at 10:18 pm

Hi Kathy! I posted two this week. One is a fun post about what kinds of ‘real foods’ we would eat if a blackout occurred like in the new tv series Revolution. The other is pt 4 in our water series — about privatization and corruption of public water sources around the world.

Reply

Diane October 2, 2012 at 5:53 am

Good morning Kathy, today I am sharing a simple recipe for applesauce. Anyone can do it! Hope to see you at The Gathering Spot today. Thanks for hosting and have a wonderful week :)

Reply

Kathy October 2, 2012 at 6:07 pm

I used to make applesauce a lot when my kids were babies … they loved it!

Reply

Linda @ Axiom at Home October 2, 2012 at 7:39 am

Thanks for hosting! I left a recipe for lentil soup.

http://axiomathome.blogspot.com/2012/09/lentil-soup.html

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Tiffany @ DontWastetheCrumbs October 2, 2012 at 11:57 am

Good morning!!
Mango salsa (with lots of substitution options) is a delicious way to switch up family favorite dinners:
http://dontwastethecrumbs.com/2012/09/yummy-recipe-mango-salsa/

We also improved our family’s footprint by switching to cloth napkins. Here’s an easy how-to for anyone considering the plunge:
http://dontwastethecrumbs.com/2012/09/why-you-should-switch-to-cloth-napkins-and-how-to-do-it/

Reply

Leola October 2, 2012 at 2:39 pm

Hello! Thanks for hosting! I’m sharing a pictorial on how to make your own garlic powder and an easy recipe for Butternut Squash Pancakes.

Blessings,
Leola
TheUrbanHearth.com

Reply

Lori @ Vintage Nostalgia October 2, 2012 at 8:16 pm

Thanks for hosting! This week I linked up a recipe for a healthy, real-food version of fried apples.

Reply

Emily @ Holistic Kid October 4, 2012 at 6:34 pm

Hi and thanks for hosting! This week I’m sharing information on why 6 Immune Boosting Foods You May Be Missing. Go beyond an immune system “boost” for better health.

Have a great day!

Reply

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